Leaves, fruit.
Today, raspberry leaves are often used to facilitate easier labor, although it is not known why the leaves act as they do. It is believed, however, that they strengthen the longitudinal muscles of the uterus, thereby increasing the strength of the contractions, and thus speeding up childbirth. For diarrhea, an decoction of the leaves is used, and as an astringent the leaves can be used for a great number of ailments, like for example, as eyewash for conjunctivitis, a lotion for ulcers, wounds, mouthwash for mouth problems or excessive vaginal discharge. The fruits can be used for their astringent properties, and they are also highly nutritious.
The raspberry grows in temperate regions, and is considered native to Asia and Europe. Raspberry generally grows wild, and the leaves can be collected during early summer, while the fruits can be collected when they are ripe, during summer.
Raspberry leaves contain polypeptides, flavonoids, and tannins. The fruit contains pectin, fruit sugars, fruit acids, and vitamins A, B1 and C.
How to prepare raspberry tea: pour 250 ml or 1 cup boiling water over 1-2 teaspoons of the raspberry herb and steep for 10 - 15 minutes. When the problem is acute, one may have to use up to six cups daily, while during pregnancy, two to three cups are advised. For diarrhea, raspberry alone cannot be sufficient treatment. As raspberry tincture, it can be taken thrice daily 4 - 8 ml.
Raspberry may cause nausea and mild loosening of stools.
The Iron-Plus Syrup is a wonderful herbal remedy for all women. This formula is taken to include vitamins and minerals that are digestible easily in their diet. This herbal preparation contains elevated levels of vitamin A, calcium, iron and several essential trace minerals. When blended with fruit extract concentrates and sweetener, this is a very delectable mineral vitamin supplement.